L'Attilio Briollay, gourmet restaurant in Angers
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At the heart of the Loire Valley, just minutes from Angers, L’Attilio Briollay embodies the new culinary expression of Chef Attilio Marrazzo. Here at his second restaurant near Angers, the chef invites you to an exceptional gourmet experience. In his approach, local ingredients are harvested at their peak seasons and prepared with a contemporary Italian touch.
The establishment is open daily for lunch, and for dinner from Wednesday to Sunday.
Exceptional cuisine
à la carte
menu in 5 or 7 courses
CELEBRATE THE HOLIDAYS
For Christmas and New Year’s Eve, Chef Attilio Marrazzo invites you to enjoy a unique gastronomic experience with his 9-course menus, specially designed for these festive occasions. Delight in dishes that showcase local products and seasonal flavors, embraced by the gentle calm of the Anjou countryside.
Treat yourself to an exceptional experience and celebrate the magic of the holidays at Attilio Briollay.
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